GAP Analysis

Gap Analysis is a very useful tool in identifying potential areas of weakness in your existing Food Safety and Quality Management systems.
A gap analysis can be benchmarked against a standard such as Global Standard For Food Safety or ISO 22000 to see how your systems measure up against industry-recognized standards.
Once completed, QFSC will have a clear idea of any improvements that need to be made either to ensure legal compliance or to gain successful accreditation in your chosen standard.
Once complete QFSC will provide you with a full and detailed report and offer you practical guidance in how to improve your systems whether it be with further assistance from ourselves or independently.